by in Garden.

Join us for a FEAST in the Sunny Point Garden on Monday, August 6, 2018, from 5:30-8:00pm to benefit FEAST cooking and garden education in Asheville area schools and after school programs.

Sunny Point Café, Riverbend Malt House, and Bountiful Cities are teaming up for a farm-to-table dining experience to benefit FEAST. Each $50 ticket includes a delicious dinner buffet featuring locally raised pork dishes*, farm-fresh sides, Sunny Point signature desserts and a selection beverages including beers from Archetype Brewing. all served in the middle of our own lush on-site garden!

This ticketed event is limited to 100 people, so we recommend you get your tickets online ahead of time at Eventbrite as we expect this event to sell out. Sales of tickets directly support FEAST in their mission to provide garden and cooking education for ALL!

*Vegetarian options available

This event is rain or shine. In case of inclement weather we will move onto the patio and inside the restaurant.

FEAST FEAST, a program of Bountiful Cities, empowers youth and families to grow, prepare and enjoy fruits and vegetables through hands on cooking and garden education. They work with 1,250 kids annually in the Asheville/Buncombe area at partner schools and after school programs. Learn more about FEAST.

Sunny Point Café is a family owned and operated independent restaurant serving upscale comfort food to neighbors and visitors since September of 2003. The on-site production garden provides super fresh ingredients for specials, a beautiful space to enjoy before and after meals, as well as an educational opportunity for garden enthusiasts.

Riverbend Malt House pledges to provide the area’s craft brewers with locally-farmed, artisan malts that bring depth and character to their passion, while greatly lessening the local industry’s impact on the planet. Learn more about Riverbend.