Reservations accepted for dinner. Call 828.252.0055.

Dinner Menu

Dinner menu is available starting at 5pm Tuesday – Saturday.

starter plates

Black Bean & Sweet Potato Empanada • 8
vegan avocado crema, goat cheese, cilantro crema, fresh cilantro – V

Pork Belly Nachos • 9
wonton chips, korean style pork belly, kimchi, goat cheese jalapeno jam crema, spicy gochujang sauce, fresh cilantro

Pecan Fried Green Tomatoes • 9
goat cheese, roasted red pepper aioli

Pimento Cheese Bruschetta • 8
broiled focaccia, pimento cheese, tomato-basil concasse

Black Bean Avocado Stack • 9
black bean corn salsa, goat cheese, tortilla chips, jalapeno jam – G V

Homemade Seasonal Soup of the Day
Cup • 4     Bowl • 5     add Side Salad • 3


Dinner Steak Salad • 17  ▲
salad greens, denver steak, spuds, tomatoes, fried onion straws, bacon, black pepper-basil ranch, choice of bread – G

Grilled Caesar Salad
romaine, caesar dressing, croutons, parmesan, tomato-basil concasse
Large • 9     Small • 5

Fall Chicken Salad • 14
mixed greens, grilled chicken, apples, beets, carrots, goat cheese, pecans, orange vinaigrette, choice of bread – G


add a side salad and focaccia to any entrée for +3

Mighty Meaty Meatloaf • 16
red wine demi, mashed potatoes, fried onion straws, collard greens

Beef de jour  ▲
ask your server about today’s beef special

Grit Cake Tostadas • 12
corn tortillas, grit cakes, green salsa, baby greens, black bean corn salsa, cilantro crema, feta, fresh cilantro – G

Fish & Grits • 20
pecan crusted sunburst trout, anson mills sweet potato- blue grit cakes, goat cheese, crispy brussel sprouts, lemon buerre blanc – G

Belly Bean Bowl • 18
ginger-soy braised hickory nut gap pork belly, farro pilaf, roasted tomato-kale- blackeye pea cassoulet, fried ginger – G

Shrimp & Grits • 15     double your shrimp +6.5
chipotle cheddar grits, blackened shrimp, roasted tomatoes, white wine dijon cream sauce, bacon – G

Fried Chicken Plate • 15     add a biscuit +2.75
two fried chicken thighs, mashed potatoes, collards, jalapeno jam

Anson Mills Garden Farro Bowl • 15
blackened cauliflower steak, seasonal vegetables, blistered kale, farro pilaf, raita sauce, toasted walnuts, tahini dressing – V

sandwiches, not just for lunch

served with choice of side – OR – homemade cup of soup +1

Tuna Melt • 12
tuna salad, artichoke-caper aioli, housemade bread, melted cheddar – G

Fried Chicken & Waffle • 15
sweet potato waffle, fried chicken thigh, bacon, pimento cheese, jalapeno jam

B.L.A.T. • 11
bacon or hempeh, lettuce, smashed avocado, tomato, garlic aioli, croissant  – G

Pecan Crusted Fried Green Tomato • 11
goat cheese, bacon or hempeh, roasted red pepper aioli, croissant

Mighty Good Chicken Sandwich • 14
grilled chicken, brie, bacon, berry mustard, bakery bun – G

Hoppin John Veggie Burger • 13
oats, pumpkin seeds, nuts, kale, sweet potatoes, black eye peas, lettuce, tomato, onion, green tomato ketchup, bakery bun – G V

Brunch Burger • 14  ▲
certified angus beef, bacon, egg, lettuce, tomato, red onion, garlic aioli, bakery bun – G

Build Your Own Burger • base price • 11 + extras  ▲
certified angus beef, lettuce, tomato, red onion, bakery bun – G

breakfast for dinner

Huevos Rancheros • 12  ▲
two eggs, black bean cakes, chorizo or tofu chorizo, feta, green salsa, spuds, cilantro crema – G V

Mighty Good Breakfast (MGB) • 10  ▲
two eggs, choice of protein, side, bread – G

Our Favorite Breakfast Sandwich • 10
roasted tomatoes, bacon or hempeh, cheddar omelette, chipotle aioli, croissant, choice of side – G

Stuffed French Toast • 12
sausage, cream cheese & cheddar grilled between house bread, fresh fruit, maple syrup

The Southern Omelette • 11
pimento cheese, bacon or hempeh, fresh tomatoes, choice of side, bread

Buttermilk French Toast • 10
housemade bread, fresh fruit, maple syrup

Organic Carrot Hotcakes
cardamon cream cheese, maple syrup
Single • 6     Double • 8     Triple • 10

maple black pepper bacon • country ham • sausage • veggie sausage • hempeh

angel biscuit • focaccia • bakery bun • croissant • gluten free bun +1

herb spuds • chipotle cheddar grits • side salad w/honey hemp dressing • house cut fries

+ extras

1 – tomatoes • spinach • peppers & onions • mushrooms • black bean corn salsa • green salsa • red salsa • vegan avocado crema

1.5 – egg • cheddar • swiss • brie • goat cheese • feta • pimento cheese • country ham • avocado

2 – 1/2 bacon • hempeh • tofu chorizo chorizo • sausage • veggie sausage

5.5 – fried chicken thigh • grilled chicken breast

6.5 – shrimp

12 – denver steak

▲ These items maybe ordered undercooked or may contain raw eggs. Consuming these items may increase your risk of foodborne illness.

These dishes can be prepared  V – vegan, G – gluten-less ingredients
cross-contact is possible

Sunny Point Café does NOT have separate kitchen facilities for preparing vegan and gluten-less dishes.